On our way to Grand Portage, we stopped at Stoneharbor Wilderness Supply in Grand Marais, Mn. While perusing the the store, I noticed a new food items, Camp Chow. I spoke with the a sales person and found out they were made locally along the Gunflint Trail. I bought some to try them out. I will let you know what my taste buds say.
http://shop.trailcenterlodge.com/CAMP-CHOW_c2.htm
New Food Choice from the North Shore
Moderator: hooky
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Re: New Food Choice from the North Shore
Tried the mushroom hasbrowns this AM. Soaked the hashbrown mix for about 10 minutes in hot water and then fried them in oil. YUM!!!!! These would complement a lake trout filet, walleye fillet or pike fillet nicely!!
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Re: New Food Choice from the North Shore
Geeezzz John, my foods all packed! May have to reconsider if we get up there early enough on Sunday.johnhens wrote:Tried the mushroom hasbrowns this AM. Soaked the hashbrown mix for about 10 minutes in hot water and then fried them in oil. YUM!!!!! These would complement a lake trout filet, walleye fillet or pike fillet nicely!!
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Re: New Food Choice from the North Shore
Mr. Ingo,
Hope you have agreat trip!!!
I have the berry cheesecake, a Turkey and dressing to be covered with mushroom gravy and cheesy mashed potatoes to try.
Hope you have agreat trip!!!
I have the berry cheesecake, a Turkey and dressing to be covered with mushroom gravy and cheesy mashed potatoes to try.